Wixter’s Mussel Meat is meatier and more flavorful than common mussels. Meticulously monitored and grown in their ideal native waters on the north shore of New Zealand, Mussels provide up to 40% of your daily recommended iron intake, are a source of heart-healthy omega-3 acids, and are well known for their anti-inflammatory benefits. Since these tender, sweet Mussels are already blanched, you can quickly add them to any soup, pasta, or bouillabaisse. Or try pairing them with pommes frites and a good Belgian beer for the perfect mid-week dinner.
Ingredients: Mussels (Perna canaliculus)